Pilsner Obscura Schwarzbier
169 calories
14 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
14 |
50% |
0.50 oz |
Domestic Hallertau0.5 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
30 min |
5.38 |
25% |
0.50 oz |
Domestic Hallertau0.5 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
0 min |
|
25% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Domestic Hallertau (Pellet) 1.9999999954251 oz Domestic Hallertau (Pellet) Hops |
|
19.38 |
100% |
2 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.2 gal |
|
Temperature |
150 °F |
150 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.54 g | 34.2 qt)
|
8.01 |
32.1
|
Mash volume with grains (equipment estimates 9.31 g | 37.3 qt)
|
8.79 |
35.2
|
Grain absorption losses
|
-1.21 |
-4.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
6.55 |
26.2
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
8.01
|
32.1
|
Equipment Profile Used: |
System Default |
"Pilsner Obscura Schwarzbier" German Pilsner (Pils) beer recipe by Northern Brewer. BIAB, ABV 5.8%, IBU 19.38, SRM 25.6, Fermentables: (Pilsner, Munich Dark 20L, Carafa II) Hops: (Domestic Hallertau)
Last Updated and Sharing
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- Last Updated: 2023-03-14 00:23 UTC