80 litre DIPA Citra, Idaho 7 - Beer Recipe - Brewer's Friend

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80 litre DIPA Citra, Idaho 7

273 calories 28.4 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 80 liters (fermentor volume)
Pre Boil Size: 80 liters
Pre Boil Gravity: 1.082 (recipe based estimate)
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 273 calories (Per 12oz)
Carbs: 28.4 g (Per 12oz)
Created: Monday March 13th 2023
1.082
1.021
8.1%
0.0
10.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Cara Malt3 kg Cara Malt 35 17.5 9.8%
2 kg Warminster Maltings - Munich Malt2 kg Munich Malt 37 7.11 6.6%
4 kg United Kingdom - Golden Naked Oats4 kg Golden Naked Oats 33 10 13.1%
20 kg United Kingdom - Pale 2-Row20 kg Pale 2-Row 38 2.5 65.6%
1.50 kg United Kingdom - Wheat1.5 kg Wheat 37 2 4.9%
30.50 kg / £ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 85.7 L. Suggest reducing initial water volume to 45.4 L and adding 40.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 131.46 L. Suggest reducing strike water volume to 25.27 L and adding 86.06 L sparge/top-off. 111.3
Strike water volume at mash thickness of 3.7 L/kg 111.3
Mash volume with grains 131.5
Grain absorption losses -30.5
Remaining sparge water volume (equipment estimates 5.8 L) 0.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 85.7 L) 80
Boil off losses -5.7
Post boil Volume 80
Going into fermentor 80
Total: 111.4  
Equipment Profile Used: System Default
"80 litre DIPA Citra, Idaho 7" No Profile Selected beer recipe by Lady Luck. All Grain, ABV 8.1%, IBU 0, SRM 10.28, Fermentables: (Cara Malt, Munich Malt, Golden Naked Oats, Pale 2-Row, Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-13 14:58 UTC