Dusseldorf Alt Kit
172 calories
17.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
$ 2.37 / oz
$ 1.19 |
Pellet |
14 |
Boil
|
60 min |
24.97 |
25% |
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
4.9 |
Boil
|
20 min |
5.29 |
25% |
1 oz |
Yakima Chief Hops - MT Hood1 oz MT Hood Hops |
|
Pellet |
4.7 |
Boil
|
0 min |
|
50% |
2 oz
/ $ 1.19
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
Whirlfloc
|
|
Fining |
Mash |
10 min. |
Target Water Profile
Distilled
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.75 gal |
|
Sparge |
159 °F |
153 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.09 g | 32.4 qt)
|
8.02 |
32.1
|
Mash volume with grains (equipment estimates 8.9 g | 35.6 qt)
|
8.83 |
35.3
|
Grain absorption losses
|
-1.27 |
-5.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.58 g | 26.3 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume (equipment estimates 5 g | 20 qt)
|
5.5 |
22
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 5.5 g | 22 qt)
|
5 |
20
|
Total:
|
8.02
|
32.1
|
Equipment Profile Used: |
System Default |
"Dusseldorf Alt Kit" No Profile Selected beer recipe by CatchingVD. BIAB, ABV 5.17%, IBU 30.26, SRM 12.47, Fermentables: (Pale Ale Malt, Munich, Vienna, American - Caramel / Crystal 40L, Chocolate Malt) Hops: (Magnum, Saaz, MT Hood) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-12 04:55 UTC