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Awesome Recipe

233 calories 24.3 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 233 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)
Created: Sunday February 26th 2023
1.070
1.018
6.9%
22.5
18.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 lb Muntons - Dark LME3.3 lb Dark LME 37 2.43 30.2%
3.30 lb Muntons - Amber LME3.3 lb Amber LME 36 2.43 30.2%
2 lb Muntons - Wheat Spraymalt (DME)2 lb Wheat Spraymalt (DME) 44 4 18.3%
8.60 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
2 oz United Kingdom - Black Patent2 oz Black Patent 27 525 1.1%
3 oz Muntons - Chocolate Malt3 oz Chocolate Malt 30.8 350 1.7%
8 oz Malteurop - 2 Row8 oz 2 Row 34.3 2.15 4.6%
1 lb United Kingdom - Carastan (30/37)1 lb Carastan (30/37) 35 34 9.2%
8 oz German - Caramel Wheat8 oz Caramel Wheat 34 46 4.6%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Cascade0.75 oz Cascade Hops Pellet 7 Boil 60 min 17.87 42.9%
0.50 oz Saaz0.5 oz Saaz Hops Leaf/Whole 3.5 Boil 20 min 3.28 28.6%
0.50 oz Tettnanger0.5 oz Tettnanger Hops Leaf/Whole 4.5 Boil 5 min 1.39 28.6%
1.75 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 6.65 g | 26.6 qt) 7.09 28.3  
Mash volume with grains (equipment estimates 6.65 g | 26.6 qt) 7.27 29.1  
Grain absorption losses (steeping) -0.29 -1.2  
Volume increase from sugar/extract (early additions) 0.7 2.8  
Pre boil volume (equipment estimates 7.07 g | 28.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 7.09 28.3
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. Extract, ABV 6.94%, IBU 22.54, SRM 18.35, Fermentables: (Dark LME, Amber LME, Wheat Spraymalt (DME)) Steeping Grains: (Black Patent, Chocolate Malt, 2 Row, Carastan (30/37), Caramel Wheat) Hops: (Cascade, Saaz, Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2023-02-26 20:48 UTC