NE IPL
153 calories
13.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
45 min |
19.86 |
16.7% |
0.30 oz |
Zythos0.3 oz Zythos Hops |
|
Pellet |
11 |
Boil
|
15 min |
7.08 |
10% |
0.30 oz |
Simcoe0.3 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
2 min |
1.39 |
10% |
0.30 oz |
Zythos0.3 oz Zythos Hops |
|
Pellet |
11 |
Whirlpool
|
20 min |
2.47 |
10% |
0.30 oz |
Centennial0.3 oz Centennial Hops |
|
Leaf/Whole |
10 |
Whirlpool
|
20 min |
2.25 |
10% |
0.30 oz |
Simcoe0.3 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool
|
20 min |
2.85 |
10% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop (High Krausen)
|
5 days |
|
16.7% |
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop (High Krausen)
|
5 days |
|
16.7% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
19.86 |
33.4% |
0.60 oz |
Zythos (Pellet) 0.59999999862754 oz Zythos (Pellet) Hops |
|
9.55 |
20% |
1.10 oz |
Simcoe (Pellet) 1.0999999974838 oz Simcoe (Pellet) Hops |
|
4.24 |
36.7% |
0.30 oz |
Centennial (Leaf/Whole) 0.29999999931377 oz Centennial (Leaf/Whole) Hops |
|
2.25 |
10% |
3 oz
/ $ 0.00
|
Priming
Method: co2
Amount: 23.72 psi
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle
|
6.66 |
26.6
|
Mash volume with grains (equipment estimates 6.65 g | 26.6 qt)
|
6.92 |
27.7
|
Grain absorption losses (steeping)
|
-0.41 |
-1.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.33 |
1.3
|
Pre boil volume
|
6.58 |
26.3
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil volume
|
5.03 |
20.1
|
Hops absorption losses (whirlpool, hop stand)
|
-0.03 |
-0.1
|
Going into fermentor
|
5 |
20
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
6.66
|
26.6
|
Equipment Profile Used: |
System Default |
"NE IPL" Bohemian Pilsener beer recipe by Liberty. Partial Mash, ABV 5.04%, IBU 35.91, SRM 4.67, Fermentables: (Pilsner, LME Golden Light, Caramel / Crystal 20L) Hops: (Centennial, Zythos, Simcoe)
Last Updated and Sharing
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- Last Updated: 2023-02-09 21:18 UTC