Test lutra - Beer Recipe - Brewer's Friend

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Test lutra

162 calories 15.3 g 330 ml
Beer Stats
Method: BIAB
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 162 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Tuesday February 7th 2023
1.053
1.011
5.5%
30.7
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.20 kg Voyager Craft Malt - Pale Compass4.2 kg Pale Compass 38.1 2.79 83.2%
0.65 kg Voyager Craft Malt - Vienna Schooner0.65 kg Vienna Schooner 36 6.09 12.9%
0.20 kg Gladfield - Chit Malt0.2 kg Chit Malt 27 1.52 4%
5.05 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Galaxy10 g Galaxy Hops Pellet 14.25 Boil 60 min 17.92 10.5%
30 g Galaxy30 g Galaxy Hops Pellet 14.25 Hop Stand at 80 °C 20 min 6.37 31.6%
30 g Ella30 g Ella Hops Pellet 14.8 Hop Stand at 77 °C 20 min 6.4 31.6%
20 g Ella20 g Ella Hops Pellet 14.8 Dry Hop 4 days 21.1%
5 g Galaxy5 g Galaxy Hops Pellet 14.25 Dry Hop 4 days 5.3%
95 g / 0.00
 
Yeast
Omega Yeast Labs - Dried Lutra Kveik - OYL-071DRY
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Medium
Optimum Temp:
20 - 35 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 32.8 L) 30
Mash volume with grains (equipment estimates 36.1 L) 33.3
Grain absorption losses -5.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.9 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 21.1
Hops absorption losses (whirlpool, hop stand) -0.3
Volume into fermentor 20.8
Total: 30  
Equipment Profile Used: System Default
"Test lutra" International Pale Lager beer recipe by DrPleasure. BIAB, ABV 5.5%, IBU 30.7, SRM 5.34, Fermentables: (Pale Compass, Vienna Schooner, Chit Malt) Hops: (Galaxy, Ella)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-02-07 11:32 UTC