oat sn
157 calories
16.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
East Kent Goldings40 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
18.07 |
100% |
40 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
26.7 |
Mash volume with grains
|
31.5 |
Grain absorption losses
|
-7.3 |
Remaining sparge water volume (equipment estimates 17.4 L)
|
17.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 35.9 L)
|
36 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
30 |
Going into fermentor
|
30 |
Total:
|
44.2
|
Equipment Profile Used: |
System Default |
"oat sn" No Profile Selected beer recipe by xxxxxxddxxxxx. All Grain, ABV 5.04%, IBU 18.07, SRM 27.26, Fermentables: (Pilsner, Flaked Oats, Caramel / Crystal 60L, Chocolate, Carafa II, Munich) Hops: (East Kent Goldings)
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- Last Updated: 2023-02-07 07:23 UTC