Where the Fuck is Reid?
180 calories
16.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
13.5 |
Boil
|
30 min |
21.06 |
33.3% |
2 oz |
Yakima Valley Hops - LUPOMAX Citra2 oz LUPOMAX Citra Hops |
|
Pellet |
18 |
Boil
|
10 min |
13.25 |
33.3% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
17.5 |
Boil
|
10 min |
12.88 |
33.3% |
6 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 21.48 gal (85.9 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 9.48 gal (37.9 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 15.47 gal (61.88 qt). Suggest reducing strike water volume to 9.28 gal (37.12 qt) and adding 3.47 gal (13.88 qt) sparge/top-off.
|
12.75 |
51
|
Strike water volume at mash thickness of 1.5 qt/lb
|
12.75 |
51
|
Mash volume with grains
|
15.47 |
61.9
|
Grain absorption losses
|
-4.25 |
-17
|
Remaining sparge water volume
|
12.92 |
51.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.31 |
1.2
|
Pre boil volume
|
21.48 |
85.9
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.23 |
-0.9
|
Post boil Volume
|
19 |
76
|
Going into fermentor
|
19 |
76
|
Total:
|
25.67
|
102.7
|
Equipment Profile Used: |
System Default |
"Where the Fuck is Reid?" American IPA beer recipe by Brewer #56888. All Grain, ABV 5.8%, IBU 47.18, SRM 3.37, Fermentables: (Pilsner, Carapils (Dextrine Malt), Corn Sugar - Dextrose, Pale 2-Row) Hops: (Amarillo, LUPOMAX Citra, Mosaic)
Last Updated and Sharing
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- Last Updated: 2023-05-15 23:15 UTC