Seltzer Base
139 calories
6.7 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 lb |
Corn Sugar - Dextrose5 lb Corn Sugar - Dextrose |
|
42 |
0.5 |
50% |
5 lb |
Cane Sugar5 lb Cane Sugar |
|
46 |
0 |
50% |
10 lbs / $ 0.00
|
Target Water Profile
NEIPA
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
|
|
Mash volume with grains
|
|
|
Remaining sparge water volume (equipment estimates 9.74 g | 39 qt)
|
10.24 |
41
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.76 |
3
|
Pre boil volume (equipment estimates 10.25 g | 41 qt)
|
10.75 |
43
|
Boil off losses
|
-0.25 |
-1
|
Post boil Volume (equipment estimates 10 g | 40 qt)
|
10.5 |
42
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 10.5 g | 42 qt)
|
10 |
40
|
Total:
|
10.24
|
41
|
Equipment Profile Used: |
System Default |
"Seltzer Base" Hard Seltzer beer recipe by Brian. All Grain, ABV 5.78%, IBU 0, SRM 0.58, Fermentables: (Corn Sugar - Dextrose, Cane Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-20 17:43 UTC