Tortuguero IPA V22 - Beer Recipe - Brewer's Friend

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Tortuguero IPA V22

188 calories 19.2 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 1200 liters (fermentor volume)
Pre Boil Size: 1333 liters
Post Boil Size: 1200 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 80% (brew house)
Hop Utilization: 88%
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Monday January 23rd 2023
1.061
1.015
6.0%
49.0
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
250 kg Weyermann - Pale Ale250 kg Pale Ale 39 2.3 87.7%
25 kg Weyermann - Munich Type II (Dark)25 kg Munich Type II (Dark) 37 10 8.8%
10 kg Weyermann - Carapils10 kg Carapils 34.5 2.1 3.5%
285 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1,589 g Yakima Chief Hops - Chinook1589 g Chinook Hops Pellet 13.7 Boil 50 min 36.77 46.7%
908 g Yakima Chief Hops - Cascade908 g Cascade Hops Pellet 6.3 Boil 30 min 7.81 26.7%
908 g Yakima Chief Hops - Simcoe908 g Simcoe Hops Pellet 13.6 Boil 5 min 4.37 26.7%
3,405 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1225.58 L. Suggest reducing initial water volume to 45.4 L and adding 1180.18 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1328.1 L 1140
Strike water volume at mash thickness of 4 L/kg 1140
Mash volume with grains 1328.1
Grain absorption losses -285
Remaining sparge water volume (equipment estimates 371.5 L) 478.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1225.6 L) 1333
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -17
Post boil Volume 1200
Going into fermentor 1200
Total: 1618.9  
Equipment Profile Used: System Default
"Tortuguero IPA V22" American IPA beer recipe by jaimez@fca.cr. All Grain, ABV 6.04%, IBU 48.95, SRM 5.03, Fermentables: (Pale Ale, Munich Type II (Dark), Carapils) Hops: (Chinook, Cascade, Simcoe)
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  • Last Updated: 2024-04-12 14:52 UTC