Recipe class beer
166 calories
19 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
4.6 |
Boil
|
60 min |
17.55 |
50% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
4.6 |
Boil
|
15 min |
8.71 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
East Kent Goldings (Pellet) 1.9999999954251 oz East Kent Goldings (Pellet) Hops |
|
26.26 |
100% |
2 oz
/ $ 0.00
|
Target Water Profile
Brooklyn (2018)
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.33 qt/lb
|
3.08 |
12.3
|
Mash volume with grains
|
3.82 |
15.3
|
Grain absorption losses
|
-1.16 |
-4.6
|
Remaining sparge water volume (equipment estimates 4.91 g | 19.6 qt)
|
4.83 |
19.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.58 g | 26.3 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
7.91
|
31.6
|
Equipment Profile Used: |
System Default |
"Recipe class beer" British Brown Ale beer recipe by Bitter & Esters. All Grain, ABV 4.49%, IBU 26.25, SRM 12.34, Fermentables: (Maris Otter Pale, Brown, CaraBrown) Hops: (East Kent Goldings)
Last Updated and Sharing
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- Last Updated: 2023-01-21 19:28 UTC