My Sweet’erra Valentine - Beer Recipe - Brewer's Friend

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My Sweet’erra Valentine

169 calories 14 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 45 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 169 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Saturday January 21st 2023
1.052
1.008
5.8%
47.8
2.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Briess - DME Pilsen Light1 lb DME Pilsen Light 45 2 25%
2 lb Strawberry2 lb Strawberry - (late boil kettle addition) 3.15 0 50%
1 lb Lime1 lb Lime - (late boil kettle addition) 0.45 0 25%
4 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Northern Brewer - Australian Galaxy0.25 oz Australian Galaxy Hops Pellet 15.5 Boil 15 min 38.22 50%
0.25 oz Northern Brewer - Australian Galaxy0.25 oz Australian Galaxy Hops Pellet 15.5 Boil 3 min 9.58 50%
0.50 oz / $ 0.00
 
Yeast
Omega Yeast Labs - Jovaru Lithuanian Farmhouse OYL-033
Amount:
150 Milliliters
Cost:
Attenuation (avg):
85%
Flocculation:
High
Optimum Temp:
70 - 95 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 17 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: BrownSugar       Amount: 0.7 oz       Temp: 68 °F       CO2 Level: 2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 1.72 g | 6.9 qt) 0.93 3.7  
Volume increase from sugar/extract (early additions) 0.07 0.3  
Pre boil volume (equipment estimates 1.79 g | 7.2 qt) 1 4  
Volume increase from sugar/extract (late additions) 0.35 1.4  
Boil off losses -1.13 -4.5  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil volume 1 4  
Going into fermentor 1 4  
Total: 0.93 3.7
Equipment Profile Used: System Default
"My Sweet’erra Valentine" No Profile Selected beer recipe by aclaerbaut. Extract, ABV 5.77%, IBU 47.8, SRM 2.4, Fermentables: (DME Pilsen Light, Strawberry, Lime) Hops: (Australian Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2023-02-04 14:34 UTC