Mudda Wuk
226 calories
23.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Chinook1 oz Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
20 min |
32.72 |
50% |
1 oz |
Centennial1 oz Centennial Hops |
|
Leaf/Whole |
8.9 |
Boil
|
60 min |
36.99 |
50% |
2 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.24 |
17
|
Mash volume with grains
|
5.14 |
20.6
|
Grain absorption losses
|
-1.41 |
-5.7
|
Remaining sparge water volume (equipment estimates 3.4 g | 13.6 qt)
|
2.07 |
8.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.35 |
1.4
|
Pre boil volume (equipment estimates 6.33 g | 25.3 qt)
|
5 |
20
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
4 |
16
|
Going into fermentor
|
4 |
16
|
Total:
|
6.31
|
25.2
|
Equipment Profile Used: |
System Default |
"Mudda Wuk" Specialty IPA: Red IPA beer recipe by Kelli. All Grain, ABV 6.68%, IBU 69.72, SRM 20.2, Fermentables: (Standard 2-Row, Pilsen Malt 2-Row, Caramel Malt - 40L, Caramel Malt - 60L, Dry Malt Extract - Light) Hops: (Chinook, Centennial)
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- Last Updated: 2024-02-15 21:51 UTC