A very good porter
157 calories
16.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
13.65 |
30% |
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
20 min |
8.27 |
30% |
40 g |
East Kent Goldings40 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
3.63 |
40% |
100 g
/ $ 0.00
|
Target Water Profile
Água Mineral Lindoya
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
16.1 |
Mash volume with grains
|
20.4 |
Grain absorption losses
|
-6.5 |
Remaining sparge water volume (equipment estimates 24.4 L)
|
24.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 33.2 L)
|
33 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
27 |
Going into fermentor
|
27 |
Total:
|
40.4
|
Equipment Profile Used: |
System Default |
"A very good porter" Brown Porter beer recipe by Rodfon. All Grain, ABV 5.04%, IBU 25.55, SRM 26.51, Fermentables: (Maris Otter Pale, Brown Malt, Chocolate Malt, Crystal Malt 150) Hops: (East Kent Goldings)
Last Updated and Sharing
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- Last Updated: 2023-01-04 15:16 UTC