Scruffies IPA - Beer Recipe - Brewer's Friend

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Scruffies IPA

226 calories 23.3 g 12 L
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 67 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 226 calories (Per 12L)
Carbs: 23.3 g (Per 12L)
Created: Monday December 19th 2022
1.068
1.017
6.7%
53.2
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14.73 kg United Kingdom - Maris Otter Pale14.73 kg Maris Otter Pale 38 3.75 79.4%
2.18 kg United Kingdom - Wheat2.18 kg Wheat 37 2 11.8%
1.63 kg United Kingdom - Crystal 30L1.63 kg Crystal 30L 34 30 8.8%
18.54 kg / R 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
65.45 g Artisan - Citra65.45 g Citra Hops Leaf/Whole 11.8 Boil 60 min 26.98 23.1%
54.55 g Artisan - Citra54.55 g Citra Hops Leaf/Whole 11.8 Boil 30 min 17.28 19.2%
54.55 g Artisan - Citra54.55 g Citra Hops Pellet 11.8 Boil 10 min 8.97 19.2%
109.09 g Artisan - Citra109.09 g Citra Hops Pellet 11.8 Dry Hop 7 days 38.5%
283.64 g / R 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 66.57 L. Suggest reducing initial water volume to 45.4 L and adding 21.17 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 79.91 L. Suggest reducing strike water volume to 33.16 L and adding 34.51 L sparge/top-off. 67.7
Strike water volume at mash thickness of 3.7 L/kg 67.7
Mash volume with grains 79.9
Grain absorption losses -18.5
Remaining sparge water volume (equipment estimates 18.3 L) 18.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 66.6 L) 67
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.9
Post boil Volume 60
Going into fermentor 60
Total: 86.4  
Equipment Profile Used: System Default
"Scruffies IPA" English IPA beer recipe by Brewer #382619. All Grain, ABV 6.67%, IBU 53.23, SRM 9.6, Fermentables: (Maris Otter Pale, Wheat, Crystal 30L) Hops: (Citra)
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  • Last Updated: 2024-05-31 09:05 UTC