Dream KIller - Beer Recipe - Brewer's Friend

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Dream KIller

412 calories 39.7 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 80 liters (fermentor volume)
Pre Boil Size: 85.68 liters
Post Boil Size: 80 liters
Pre Boil Gravity: 1.115 (recipe based estimate)
Post Boil Gravity: 1.123 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 412 calories (Per 12oz)
Carbs: 39.7 g (Per 12oz)
Created: Wednesday December 7th 2022
1.123
1.028
12.4%
15.1
26.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
36 kg United Kingdom - Pale 2-Row36 kg Pale 2-Row 38 2.5 79.8%
4 kg United Kingdom - Golden Naked Oats4 kg Golden Naked Oats 33 10 8.9%
100 g United Kingdom - Black Patent100 g Black Patent 27 525 0.2%
2 kg United Kingdom - Cara Malt2 kg Cara Malt 35 17.5 4.4%
2 kg United Kingdom - Wheat2 kg Wheat 37 2 4.4%
1 kg United Kingdom - Chocolate1 kg Chocolate 34 425 2.2%
45.10 kg / £ 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 803 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 85.7 L. Suggest reducing initial water volume to 45.4 L and adding 40.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 194.38 L. Suggest reducing strike water volume to 15.63 L and adding 148.98 L sparge/top-off. 164.6
WARNING: Based on your provided mash thickness (3.7 L/kg), your strike volume will exceeds the total water needed for the recipe (131.7 L). Reduce mash thickness to 2.89 L/kg or increase pre-boil volume to 118.6 L.  
Strike water volume at mash thickness of 3.7 L/kg 164.6
Mash volume with grains 194.4
Grain absorption losses -45.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 85.7 L) 85.7
Boil off losses -5.7
Post boil Volume 80
Going into fermentor 80
Total: 131.7  
Equipment Profile Used: System Default
"Dream KIller" No Profile Selected beer recipe by Lady Luck. All Grain, ABV 12.4%, IBU 15.09, SRM 26.81, Fermentables: (Pale 2-Row, Golden Naked Oats, Black Patent, Cara Malt, Wheat, Chocolate)
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  • Public: Yup, Shared
  • Last Updated: 2022-12-07 15:57 UTC