Imperial West Coast
285 calories
26.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
11.6 |
Boil
|
60 min |
36.83 |
21.1% |
0.75 oz |
eclipse0.75 oz eclipse Hops |
|
Pellet |
17.4 |
Boil
|
30 min |
31.85 |
15.8% |
1 oz |
Ekuanot1 oz Ekuanot Hops |
|
Pellet |
13.8 |
Whirlpool
|
0 min |
9.4 |
21.1% |
1 oz |
HBC1 oz HBC Hops |
|
Pellet |
12 |
Dry Hop
|
7 days |
|
21.1% |
1 oz |
Yakima Valley Hops - LUPOMAX Citra1 oz LUPOMAX Citra Hops |
|
Pellet |
18 |
Dry Hop
|
7 days |
|
21.1% |
4.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Mosaic (Pellet) 0.99999999771257 oz Mosaic (Pellet) Hops |
|
36.83 |
21.1% |
0.75 oz |
eclipse (Pellet) 0.74999999828443 oz eclipse (Pellet) Hops |
|
31.85 |
15.8% |
1 oz |
Ekuanot (Pellet) 0.99999999771257 oz Ekuanot (Pellet) Hops |
|
9.4 |
21.1% |
1 oz |
HBC (Pellet) 0.99999999771257 oz HBC (Pellet) Hops |
|
|
21.1% |
1 oz |
Yakima Valley Hops - LUPOMAX Citra (Pellet) 0.99999999771257 oz LUPOMAX Citra (Pellet) Hops |
|
|
21.1% |
4.75 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.31 gal |
|
Strike |
166 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
5.31 |
21.3
|
Mash volume with grains
|
6.67 |
26.7
|
Grain absorption losses
|
-2.13 |
-8.5
|
Remaining sparge water volume
|
4.05 |
16.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume
|
6.99 |
28
|
Volume increase from sugar/extract (late additions)
|
0.12 |
0.5
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.07 |
-0.3
|
Post boil Volume
|
5.54 |
22.2
|
Hops absorption losses (whirlpool, hop stand)
|
-0.04 |
-0.2
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.37
|
37.5
|
Equipment Profile Used: |
System Default |
"Imperial West Coast" Imperial IPA beer recipe by Deathtickler. All Grain, ABV 9%, IBU 78.08, SRM 8.82, Fermentables: (2 Row, Caramel / Crystal 20L, CaraFoam, Flaked Rye, Corn Sugar - Dextrose) Hops: (Mosaic, eclipse, Ekuanot, HBC, LUPOMAX Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-15 06:55 UTC