Melkko - Summer Smash IPA - Beer Recipe - Brewer's Friend

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Melkko - Summer Smash IPA

134 calories 12.6 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 27 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 134 calories (Per 330ml)
Carbs: 12.6 g (Per 330ml)
Created: Saturday November 26th 2022
1.044
1.009
4.7%
51.0
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 100%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
27 g Barth-Haas - Pahto27 g Pahto Hops Pellet 17 Boil 60 min 50.99 17%
16 g Azacca16 g Azacca Hops Pellet 15 Boil 0 min 10.1%
50 g Citra50 g Citra Hops Pellet 11 Boil 0 min 31.4%
16 g Azacca16 g Azacca Hops Pellet 15 Dry Hop Day 7 10.1%
50 g Citra50 g Citra Hops Pellet 11 Dry Hop Day 7 31.4%
159 g / $ 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 96 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Infusion 70 °C -- 60 min
10 L Rinse 78 °C 78 °C --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 37.1 L) 35.9
Mash volume with grains (equipment estimates 40.4 L) 39.2
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.2 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume (equipment estimates 25 L) 27
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 27 L) 25
Total: 35.9  
Equipment Profile Used: System Default
"Melkko - Summer Smash IPA" American IPA beer recipe by Niko Ristola. BIAB, ABV 4.66%, IBU 50.99, SRM 5.25, Fermentables: (Maris Otter Pale) Hops: (Pahto, Azacca, Citra)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-11-26 10:55 UTC