Cold ipa - Beer Recipe - Brewer's Friend

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Cold ipa

197 calories 18.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 197 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created: Sunday November 13th 2022
1.060
1.012
6.3%
67.4
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Simpsons - Finest Lager Malt5 kg Finest Lager Malt 35.74 2.2 83.3%
1 kg Crisp Malting - Flaked Torrefied Maize1 kg Flaked Torrefied Maize 36.8 0.66 16.7%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Herkules25 g Herkules Hops Leaf/Whole 15 Boil 60 min 43.41 29.4%
10 g Ekuanot10 g Ekuanot Hops Leaf/Whole 14.25 Boil 20 min 9.99 11.8%
10 g Chinook10 g Chinook Hops Leaf/Whole 13 Boil 20 min 9.11 11.8%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Boil 20 min 4.91 11.8%
10 g Ekuanot10 g Ekuanot Hops Leaf/Whole 14.25 Dry Hop 3 days 11.8%
10 g Chinook10 g Chinook Hops Leaf/Whole 13 Dry Hop 3 days 11.8%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Dry Hop 3 days 11.8%
85 g / $ 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
2 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 108 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 21.9
Mash volume with grains 25.9
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 12 L) 13.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 21
Going into fermentor 21
Total: 35.4  
Equipment Profile Used: System Default
"Cold ipa" Specialty IPA: White IPA beer recipe by CDR Brewers. All Grain, ABV 6.29%, IBU 67.42, SRM 4.27, Fermentables: (Finest Lager Malt, Flaked Torrefied Maize) Hops: (Herkules, Ekuanot, Chinook, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2022-11-13 19:10 UTC