Awesome Recipe
177 calories
15.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Artisan - Perle1 oz Perle Hops |
|
Pellet |
7.1 |
Boil
|
60 min |
26.34 |
50% |
1 oz |
Spat1 oz Spat Hops |
|
Pellet |
3 |
Boil
|
20 min |
6.74 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Artisan - Perle (Pellet) 0.99999999771257 oz Perle (Pellet) Hops |
|
26.34 |
50% |
1 oz |
Spat (Pellet) 0.99999999771257 oz Spat (Pellet) Hops |
|
6.74 |
50% |
2 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.12 gal |
|
Batch Sparge |
170 °F |
150 °F |
60 min |
3.44 gal |
|
Batch Sparge |
165 °F |
150 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
68 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
3.44 |
13.8
|
Mash volume with grains
|
4.32 |
17.3
|
Grain absorption losses
|
-1.38 |
-5.5
|
Remaining sparge water volume (equipment estimates 5.2 g | 20.8 qt)
|
5.13 |
20.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.06 |
0.2
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.57
|
34.3
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Vienna Lager beer recipe by Anonymous. All Grain, ABV 5.71%, IBU 33.08, SRM 5.18, Fermentables: (Vienna, Extra Pale Malt, Dextrose) Hops: (Perle, Spat)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-09 23:31 UTC