Watermelon W/C Clone - Beer Recipe - Brewer's Friend

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Watermelon W/C Clone

133 calories 6.4 g 12 oz
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Beer Stats
Method: Extract
Style: Clone Beer
Boil Time: 0 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 133 calories (Per 12oz)
Carbs: 6.4 g (Per 12oz)
Created: Thursday November 3rd 2022
1.042
1.000
5.5%
0.0
0.9
n/a
29.10
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Corn Sugar - Dextrose5 lb Corn Sugar - Dextrose $ 1.91 / lb
$ 9.55 		42 0.5 100%
5 lbs / $ 9.55
 
Other Ingredients
Amount Name Cost Type Use Time
4 oz Brewers Best Watermelon Flavoring $ 1.45 / each
$ 5.80 		Flavor Kegging 0 min.
5 gal Z Hills Spring Water $ 0.95 / gal
$ 4.75 		Other Other 0 min.
$ 10.55
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
1 Each
Cost:
$ 9.00 / each
$ 9.00
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
80 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 69 B cells required
$ 9.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle 4.61 18.4  
Volume increase from sugar/extract (early additions) 0.39 1.6  
Pre boil volume 5 20  
Boil off losses    
Post boil volume 5 20  
Going into fermentor 5 20  
Total: 4.61 18.4
Equipment Profile Used: System Default
"Watermelon W/C Clone" Clone Beer recipe by beachstatus. Extract, ABV 5.51%, IBU 0, SRM 0.93, Fermentables: (Corn Sugar - Dextrose) Other: (Brewers Best Watermelon Flavoring, Z Hills Spring Water)
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  • Public: Yup, Shared
  • Last Updated: 2022-11-03 02:15 UTC