Awesome Recipe
244 calories
23.9 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
200 g |
Simcoe200 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
90 min |
17.73 |
20% |
300 g |
Simcoe300 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
9.02 |
30% |
500 g |
Simcoe500 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool
|
0 min |
9.07 |
50% |
1,000 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1,000 g |
Simcoe (Pellet) 1000 g Simcoe (Pellet) Hops |
|
35.82 |
100% |
1,000 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
6,000 g |
raspberries
|
|
Water Agt |
Primary |
0 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
250 L |
|
Decoction |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 360.7 L. Suggest reducing initial water volume to 45.4 L and adding 315.3 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 551.68 L
|
467.2 |
Strike water volume at mash thickness of 3.7 L/kg
|
467.2 |
Mash volume with grains
|
551.7 |
Grain absorption losses
|
-128 |
Remaining sparge water volume (equipment estimates 22.4 L)
|
111.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 360.7 L)
|
450 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-2.5 |
Post boil Volume
|
352.5 |
Hops absorption losses (whirlpool, hop stand)
|
-2.5 |
Going into fermentor
|
350 |
Total:
|
578.9
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Russian Imperial Stout beer recipe by ryotamb. All Grain, ABV 8.11%, IBU 35.82, SRM 34.72, Fermentables: (Maris Otter Keep Flying, Carahell, Amber, Brown Malt, Angry Angler Roasted Barley, Chocolate Malt) Hops: (Simcoe) Other: (raspberries)
Last Updated and Sharing
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- Last Updated: 2024-11-06 09:53 UTC