Lager
175 calories
18 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Yakima Cluster30 g Yakima Cluster Hops |
|
Pellet |
7 |
Boil
|
60 min |
20.23 |
100% |
30 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
Yakima Cluster (Pellet) 30 g Yakima Cluster (Pellet) Hops |
|
20.23 |
100% |
30 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
26.6 |
Mash volume with grains
|
31.5 |
Grain absorption losses
|
-7.3 |
Remaining sparge water volume (equipment estimates 14.4 L)
|
14.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 32.9 L)
|
32.8 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
27 |
Going into fermentor
|
27 |
Total:
|
41
|
Equipment Profile Used: |
System Default |
"Lager" German Pilsner (Pils) beer recipe by Natedawg101. All Grain, ABV 5.65%, IBU 20.23, SRM 6.51, Fermentables: (CaraRed, Flaked Rice, Pilsner, Carapils) Hops: (Yakima Cluster)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-30 10:28 UTC