Amber - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Amber

182 calories 19 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 26.72 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)
Created: Wednesday October 26th 2022
Similar Recipes

American Amber Ale

by Ivan Barenboim

OG: 1.055 FG: 1.010 ABV: 5.8% IBU: 34

1.059
1.015
5.8%
34.0
15.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Thomas Fawcett - Maris Otter Pale Ale Malt4 kg Maris Otter Pale Ale Malt 38 2.65 66.7%
0.40 kg Weyermann - CaraAmber0.4 kg CaraAmber 37 27 6.7%
0.20 kg Weyermann - CaraRed0.2 kg CaraRed 35 19.3 3.3%
0.10 kg Weyermann - Carafa Special Type 1 0.1 kg Carafa Special Type 1 29.9 340 1.7%
1.30 kg Weyermann - Munich Type II (Dark)1.3 kg Munich Type II (Dark) 37 10 21.7%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Tettnanger15 g Tettnanger Hops Leaf/Whole 4.5 Boil 10 min 2.82 33.3%
30 g Perle30 g Perle Hops Pellet 8.2 Boil 60 min 31.21 66.7%
45 g / $ 0.00
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 21.9
Mash volume with grains 25.9
Grain absorption losses -6
Remaining sparge water volume 11.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 26.7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20.8
Going into fermentor 20.8
Total: 33.6  
Equipment Profile Used: System Default
"Amber" American Amber Ale beer recipe by Anonymous. All Grain, ABV 5.77%, IBU 34.03, SRM 15.02, Fermentables: (Maris Otter Pale Ale Malt, CaraAmber, CaraRed, Carafa Special Type 1 , Munich Type II (Dark)) Hops: (Tettnanger, Perle)
Last Updated and Sharing
 
134
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-10-26 13:23 UTC