Tropical Milkshake IPA - Beer Recipe - Brewer's Friend

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Tropical Milkshake IPA

327 calories 38.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.097 (recipe based estimate)
Post Boil Gravity: 1.097 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 327 calories (Per 12oz)
Carbs: 38.3 g (Per 12oz)
Created: Monday October 17th 2022
1.097
1.031
8.7%
0.0
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Briess - DME Golden Light6 lb DME Golden Light 44.6 4 38.2%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 3.2%
3.20 lb Liquid Malt Extract - Extra Light3.2 lb Liquid Malt Extract - Extra Light 37 2.5 20.4%
0.50 lb Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose 42 0.5 3.2%
1.50 lb Lactose (Milk Sugar)1.5 lb Lactose (Milk Sugar) 41 1 9.6%
4 lb Malteurop - 2 Row4 lb 2 Row 34.3 2.15 25.5%
15.70 lbs / $ 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 1.97 7.9  
Mash volume with grains 2.33 9.3  
Grain absorption losses -0.56 -2.3  
Remaining sparge water volume (equipment estimates 5.47 g | 21.9 qt) 3.97 15.9  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.87 3.5  
Pre boil volume (equipment estimates 7.5 g | 30 qt) 6 24  
Boil off losses -1.5 -6  
Post boil Volume 6 24  
Going into fermentor 6 24  
Total: 5.94 23.8
Equipment Profile Used: System Default
"Tropical Milkshake IPA" American IPA beer recipe by BangingMash. All Grain, ABV 8.68%, IBU 0, SRM 5.8, Fermentables: (DME Golden Light, Flaked Oats, Liquid Malt Extract - Extra Light, Corn Sugar - Dextrose, Lactose (Milk Sugar), 2 Row)
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  • Last Updated: 2022-10-17 11:46 UTC