Wee Heavy - Beer Recipe - Brewer's Friend

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Wee Heavy

246 calories 25.7 g 12 oz
Beer Stats
Method: BIAB
Style: Wee Heavy
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 246 calories (Per 12oz)
Carbs: 25.7 g (Per 12oz)
Created: Tuesday October 11th 2022
1.074
1.019
7.3%
20.8
17.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Simpsons - Finest Pale Ale Golden Promise12 lb Finest Pale Ale Golden Promise 37 2.4 80%
1 lb Briess - Caramel Rye1 lb Caramel Rye 32 60 6.7%
1 lb Aromatic Malt1 lb Aromatic Malt 35 20 6.7%
1 lb American - Caramel / Crystal 90L1 lb Caramel / Crystal 90L - (late mash tun addition) 33 90 6.7%
15 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Challenger0.5 oz Challenger Hops Pellet 8.5 Boil 45 min 13.48 33.3%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5.8 Boil 10 min 7.27 66.7%
1.50 oz / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 131 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.18 g | 36.7 qt) 9.63 38.5  
Mash volume with grains (equipment estimates 10.38 g | 41.5 qt) 10.83 43.3  
Grain absorption losses -1.88 -7.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.06 g | 28.2 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.63 38.5
Equipment Profile Used: System Default
"Wee Heavy" Wee Heavy beer recipe by TMLeaffan. BIAB, ABV 7.3%, IBU 20.75, SRM 17.48, Fermentables: (Finest Pale Ale Golden Promise, Caramel Rye, Aromatic Malt, Caramel / Crystal 90L) Hops: (Challenger, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2023-11-29 14:50 UTC