SMASH Pale Ale and Ahtanum
156 calories
15 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.50 kg |
Bestmalz - BEST Pale ale4.5 kg BEST Pale ale |
|
38.1 |
2.81 |
100% |
4.50 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Ahtanum20 g Ahtanum Hops |
|
Pellet |
6 |
Boil
|
60 min |
15.88 |
33.3% |
20 g |
Ahtanum20 g Ahtanum Hops |
|
Pellet |
6 |
Boil
|
0 min |
|
33.3% |
20 g |
Ahtanum20 g Ahtanum Hops |
|
Pellet |
6 |
Dry Hop
|
0 days |
|
33.3% |
60 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
60 g |
Ahtanum (Pellet) 60 g Ahtanum (Pellet) Hops |
|
15.88 |
99.9% |
60 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
14.1 |
Mash volume with grains
|
17.1 |
Grain absorption losses
|
-4.5 |
Remaining sparge water volume (equipment estimates 18.2 L)
|
18.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.9 L)
|
26.9 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
32.3
|
Equipment Profile Used: |
System Default |
"SMASH Pale Ale and Ahtanum" Belgian Specialty Ale beer recipe by Mario Vasquez. All Grain, ABV 5.3%, IBU 15.88, SRM 4.52, Fermentables: (BEST Pale ale) Hops: (Ahtanum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-05 15:41 UTC