10/29/2022 12:54 PM about 1 year ago
|
+0 |
Mash Complete |
|
22 Liters |
5.3 |
65 °C |
10/29/2022 12:54 PM about 1 year ago
|
|
10/29/2022 12:55 PM about 1 year ago
|
+0 |
Pre-Boil Gravity |
1.047
|
26.5 Liters |
|
|
10/29/2022 12:55 PM about 1 year ago
|
|
10/29/2022 1:57 PM about 1 year ago
|
+0 |
Boil Complete |
1.058
|
24 Liters |
|
|
10/29/2022 1:57 PM about 1 year ago
|
450g honey added to the boil at 5 mins |
10/29/2022 10:30 PM about 1 year ago
|
+0 |
Brew Day Complete |
1.055
|
21 Liters |
|
18 °C |
10/30/2022 8:55 AM about 1 year ago
|
Yeast pitched at 18c
|
10/30/2022 8:56 AM about 1 year ago
|
+1 |
Sample |
1.055
|
|
|
20 °C |
10/30/2022 8:56 AM about 1 year ago
|
Inkbird set at 20c. Tilt reading at 21.5c |
10/31/2022 8:07 AM about 1 year ago
|
+2 |
Sample |
1.036
|
|
|
20 °C |
10/31/2022 8:07 AM about 1 year ago
|
Exploded through the airlock, replaced with blow off tube |
11/1/2022 7:14 AM about 1 year ago
|
+3 |
Sample |
1.009
|
|
|
20 °C |
11/1/2022 7:14 AM about 1 year ago
|
|
11/2/2022 6:27 AM about 1 year ago
|
+4 |
Sample |
1.005
|
|
|
20 °C |
11/2/2022 6:27 AM about 1 year ago
|
|
11/3/2022 7:09 AM about 1 year ago
|
+5 |
Sample |
1.003
|
|
|
20 °C |
11/3/2022 7:09 AM about 1 year ago
|
|
11/4/2022 12:49 PM about 1 year ago
|
+6 |
Sample |
1.008
|
|
|
20 °C |
11/4/2022 12:49 PM about 1 year ago
|
|
11/7/2022 7:51 AM about 1 year ago
|
+9 |
Sample |
1.007
|
|
|
20 °C |
11/7/2022 7:51 AM about 1 year ago
|
|
11/10/2022 8:55 PM about 1 year ago
|
+12 |
Fermentation Complete |
1.010
|
21 Liters |
|
|
11/10/2022 8:55 PM about 1 year ago
|
|
11/10/2022 8:56 PM about 1 year ago
|
+12 |
Packaged |
1.010
|
19 Liters |
|
|
11/10/2022 8:56 PM about 1 year ago
|
|