NZ Pils - Beer Recipe - Brewer's Friend

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NZ Pils

160 calories 16.5 g 330 ml
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Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 26 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Thursday September 29th 2022
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1.052
1.013
5.2%
40.8
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n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.32 kg Weyermann - Pilsner4.32 kg Pilsner 36 1.5 70.6%
1.48 kg Gladfield - American Ale Malt1.48 kg American Ale Malt 37.3 2.54 24.2%
0.32 kg Weyermann - Carapils0.32 kg Carapils 34.5 2.1 5.2%
6.12 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Simcoe14 g Simcoe Hops Pellet 12.7 Boil 60 min 19.87 11.9%
8 g Motueka8 g Motueka Hops Pellet 7 Boil 10 min 2.27 6.8%
8 g Nelson Sauvin8 g Nelson Sauvin Hops Pellet 12.5 Boil 10 min 4.05 6.8%
20 g Motueka20 g Motueka Hops Pellet 7 Boil 5 min 3.12 16.9%
20 g Nelson Sauvin20 g Nelson Sauvin Hops Pellet 12.5 Boil 5 min 5.57 16.9%
24 g Motueka24 g Motueka Hops Pellet 7 Whirlpool at 82 °C 0 min 2.12 20.3%
24 g Nelson Sauvin24 g Nelson Sauvin Hops Pellet 12.5 Whirlpool at 82 °C 0 min 3.78 20.3%
118 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 22.3
Mash volume with grains 26.4
Grain absorption losses -6.1
Remaining sparge water volume (equipment estimates 14 L) 12.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.3 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume (equipment estimates 23.2 L) 26
Hops absorption losses (whirlpool, hop stand) -0.2
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 25.8 L) 23
Total: 35  
Equipment Profile Used: System Default
"NZ Pils" German Pilsner (Pils) beer recipe by ChrisJ. All Grain, ABV 5.15%, IBU 40.78, SRM 3.83, Fermentables: (Pilsner, American Ale Malt, Carapils) Hops: (Simcoe, Motueka, Nelson Sauvin)
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  • Public: Yup, Shared
  • Last Updated: 2022-09-29 13:50 UTC