RTTS IPA #2
207 calories
21.5 g
330 ml
Target Water Profile
BrewRO Reverse Osmosis
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.6 L/kg
|
16.6 |
Mash volume with grains
|
20.8 |
Grain absorption losses
|
-6.4 |
Remaining sparge water volume (equipment estimates 17.4 L)
|
15.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.7 L)
|
25 |
Boil off losses
|
-5.7 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
32.3
|
Equipment Profile Used: |
System Default |
"RTTS IPA #2" Specialty IPA: New England IPA beer recipe by Lisa Wegener`. All Grain, ABV 6.57%, IBU 0, SRM 5.42, Fermentables: (Golden Promise Pale Ale Malt, Red Wheat Raw, Flaked Oats, Flaked Wheat, Oat Malt, Golden Naked Oats, BEST Acidulated) Other: (Gypsum, Calcium Chloride (anhydrous), Epsom Salt, Canning Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-24 19:00 UTC