Helles
240 calories
20.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
3.9 |
First Wort at 209 °F
|
45 min |
16.41 |
50% |
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
3.9 |
Boil at 209 °F
|
14 min |
7.67 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Tettnanger (Pellet) 1.9999999954251 oz Tettnanger (Pellet) Hops |
|
24.08 |
100% |
2 oz
/ $ 0.00
|
Target Water Profile
Distilled
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
2.81 |
11.3
|
Mash volume with grains
|
3.53 |
14.1
|
Grain absorption losses
|
-1.13 |
-4.5
|
Remaining sparge water volume (equipment estimates 3.36 g | 13.5 qt)
|
2.56 |
10.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.8 g | 19.2 qt)
|
4 |
16
|
Boil off losses
|
-1.13 |
-4.5
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
3.6 |
14.4
|
Going into fermentor
|
3.6 |
14.4
|
Total:
|
5.38
|
21.5
|
Equipment Profile Used: |
System Default |
"Helles" Munich Helles beer recipe by Brewer #346001. All Grain, ABV 7.96%, IBU 24.08, SRM 5.96, Fermentables: (BEST Pilsen, Munich - Light 10L, BEST Vienna) Hops: (Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-04 21:39 UTC