Better Oktoberfest/Festbier - Beer Recipe - Brewer's Friend

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Better Oktoberfest/Festbier

205 calories 20.8 g 12 oz
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Beer Stats
Method: BIAB
Style: Märzen
Boil Time: 45 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.16 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created: Friday August 26th 2022
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OG: 1.057 FG: 1.010 ABV: 6.3% IBU: 20

1.062
1.015
6.1%
20.8
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb American - Vienna2.5 lb Vienna 35 4 34.2%
2.50 lb American - Pilsner2.5 lb Pilsner 37 1.8 34.2%
2 lb Munich2 lb Munich 37 6 27.4%
5 oz Proximity - Caramunich 605 oz Caramunich 60 34.5 60 4.3%
7.31 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Leaf/Whole 3.75 Boil 45 min 20.82 100%
1 oz / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 60 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 5.32 21.3  
Mash volume with grains 5.91 23.6  
Grain absorption losses -0.91 -3.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 4.16 16.6  
Boil off losses -1.13 -4.5  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 3 12  
Volume into fermentor 3 12  
Total: 5.32 21.3
Equipment Profile Used: System Default
"Better Oktoberfest/Festbier" Märzen beer recipe by Steve2500. BIAB, ABV 6.08%, IBU 20.82, SRM 9.6, Fermentables: (Vienna, Pilsner, Munich, Caramunich 60) Hops: (Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2022-08-26 14:00 UTC