juniper sour 2022 - Beer Recipe - Brewer's Friend

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juniper sour 2022

119 calories 12.5 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2000 liters (fermentor volume)
Pre Boil Size: 2100 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Ed Czarnecki
Calories: 119 calories (Per 330ml)
Carbs: 12.5 g (Per 330ml)
Created: Thursday August 18th 2022
1.039
1.010
3.9%
0.0
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 kg Flaked Oats25 kg Flaked Oats 33 2.2 7.7%
200 kg Pauls Malt - Albino Whale - Extra pale ale malt200 kg Albino Whale - Extra pale ale malt 36 1.69 61.5%
100 kg United Kingdom - Wheat100 kg Wheat 37 2 30.8%
325 kg / 0.00
Priming
Method: co2      
 
Target Water Profile
Carnival water Report
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2005.7 L. Suggest reducing initial water volume to 45.4 L and adding 1960.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 702 L 487.5
Strike water volume at mash thickness of 1.5 L/kg 487.5
Mash volume with grains 702
Grain absorption losses -325
Remaining sparge water volume (equipment estimates 1844.1 L) 1938.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 2005.7 L) 2100
Boil off losses -5.7
Post boil Volume 2000
Going into fermentor 2000
Total: 2425.9  
Equipment Profile Used: System Default
"juniper sour 2022" No Profile Selected beer recipe by Ed Czarnecki. All Grain, ABV 3.85%, IBU 0, SRM 2.77, Fermentables: (Flaked Oats, Albino Whale - Extra pale ale malt, Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2022-08-18 13:22 UTC