Hüseyin Abi Blonde - Beer Recipe - Brewer's Friend

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Hüseyin Abi Blonde

143 calories 12.7 g 12 L
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 31 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 61% (brew house)
Calories: 143 calories (Per 12L)
Carbs: 12.7 g (Per 12L)
Created: Wednesday August 17th 2022
1.044
1.008
4.8%
13.8
7.2
n/a
23.25
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5.10 kg TR - Pilsner5.1 kg Pilsner ₺₺ 0.00 / kg
₺₺ 0.00 		39.1 4 83.6%
0.50 kg Weyermann - Carapils0.5 kg Carapils ₺₺ 23.00 / kg
₺₺ 11.50 		34.5 2.1 8.2%
0.50 kg Weyermann - Pale Wheat0.5 kg Pale Wheat ₺₺ 23.50 / kg
₺₺ 11.75 		36 2 8.2%
6.10 kg / ₺₺ 23.25
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Hercules8 g Hercules Hops Pellet 15 Boil 60 min 12.5 28.6%
20 g Saphir20 g Saphir Hops Pellet 3.4 Hop Stand 30 min 1.26 71.4%
28 g / ₺₺ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
₺₺ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
21.35 L Strike 68 °C 67 °C 60 min
16.65 L Sparge 76 °C 76 °C 15 min
Starting Mash Thickness: 3.5 L/kg
Starting Grain Temp: 24 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.5 L/kg 21.4
Mash volume with grains 25.4
Grain absorption losses -6.1
Remaining sparge water volume (equipment estimates 18.5 L) 16.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 32.8 L) 31
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 27.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 27
Total: 38  
Equipment Profile Used: System Default
"Hüseyin Abi Blonde" Blonde Ale beer recipe by Özgür Aslan. All Grain, ABV 4.75%, IBU 13.76, SRM 7.16, Fermentables: (Pilsner, Carapils, Pale Wheat) Hops: (Hercules, Saphir)
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  • Public: Yup, Shared
  • Last Updated: 2022-09-17 14:38 UTC