Pale ale morebeer - Beer Recipe - Brewer's Friend

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Pale ale morebeer

54 calories 4.7 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 180 min
Batch Size: 7 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 7 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.017 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: Morebeer
Calories: 54 calories (Per 12oz)
Carbs: 4.7 g (Per 12oz)
Created: Tuesday August 9th 2022
1.017
1.003
1.7%
36.0
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb American - CaraCrystal Wheat Malt1 lb CaraCrystal Wheat Malt 34 55 25%
1 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
3 lb American - White Wheat3 lb White Wheat 40 2.8 75%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 4.5 Boil 40 min 12.97 33.3%
1 oz Cascade1 oz Cascade Hops Pellet 4.5 Aroma 10 min 5.36 33.3%
1 oz Citra1 oz Citra Hops Pellet 7 Boil 30 min 17.66 33.3%
3 oz / $ 0.00
 
Yeast
Escarpment Labs - Cali Ale
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Medium
Optimum Temp:
65 - 72 °F
Starter:
Yes
Fermentation Temp:
74 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 40 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 4 oz       Temp: 68 °F       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 12.11 g | 48.5 qt) 4.5 18  
Mash volume with grains (equipment estimates 12.11 g | 48.5 qt) 4.82 19.3  
Grain absorption losses (steeping) -0.5 -2  
Pre boil volume (equipment estimates 11.61 g | 46.5 qt) 4 16  
Boil off losses -4.5 -18  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil volume 7 28  
Going into fermentor 7 28  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 4.5 18
Equipment Profile Used: System Default
"Pale ale morebeer" No Profile Selected beer recipe by Morebeer. Extract, ABV 1.73%, IBU 35.98, SRM 6.76, Fermentables: (CaraCrystal Wheat Malt) Steeping Grains: (White Wheat) Hops: (Cascade, Citra)
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  • Last Updated: 2022-08-09 02:26 UTC