Session IPA - Beer Recipe - Brewer's Friend

Session IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 26 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)

Created: Friday August 5th 2022

Mango IPA

by Frog1

OG: 1.052 FG: 1.013 ABV: 5.1% IBU: 34

SESSION IPA CITRA

by André Rinnert

OG: 1.042 FG: 1.007 ABV: 4.6% IBU: 37

The Gold Digger

OG: 1.048 FG: 1.010 ABV: 5.0% IBU: 36

Amount	Fermentable	PPG	°L	Bill %
4.70 kg	American - Pilsner4.7 kg Pilsner	37	1.8	87.9%
0.30 kg	Rolled Oats0.3 kg Rolled Oats	33	2.2	5.6%
0.20 kg	Weyermann - Carapils0.2 kg Carapils	34.5	2.1	3.7%
0.15 kg	Weyermann - Carahell0.15 kg Carahell	34	10	2.8%
5.35 kg / $ 0.00

Amount

Fermentable

Cost

PPG

°L

Bill %

4.70 kg

American - Pilsner

1.8

87.9%

0.30 kg

Rolled Oats

2.2

5.6%

0.20 kg

Weyermann - Carapils

34.5

2.1

3.7%

0.15 kg

Weyermann - Carahell

2.8%

5.35 kg / $ 0.00

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Amarillo10 g Amarillo Hops	Pellet	8.6	Boil	15 min	4.63	9.1%
10 g	Mosaic10 g Mosaic Hops	Pellet	12.5	Boil	15 min	6.74	9.1%
5 g	Cascade5 g Cascade Hops	Pellet	6.7	Boil	15 min	1.81	4.5%
14 g	Amarillo14 g Amarillo Hops	Pellet	8.6	Boil	10 min	4.74	12.7%
14 g	Mosaic14 g Mosaic Hops	Pellet	12.5	Boil	10 min	6.89	12.7%
7 g	Cascade7 g Cascade Hops	Pellet	6.7	Boil	10 min	1.85	6.4%
20 g	Amarillo20 g Amarillo Hops	Pellet	8.6	Whirlpool	0 min	3.44	18.2%
20 g	Mosaic20 g Mosaic Hops	Pellet	12.5	Whirlpool	0 min	5	18.2%
10 g	Cascade10 g Cascade Hops	Pellet	6.7	Whirlpool	0 min	1.34	9.1%
110 g / $ 0.00

Amount

Variety

Cost

Type

Use

Time

IBU

Bill %

10 g

Amarillo

Pellet

8.6

Boil

15 min

4.63

9.1%

10 g

Mosaic

Pellet

12.5

Boil

15 min

6.74

9.1%

5 g

Cascade

Pellet

6.7

Boil

15 min

1.81

4.5%

14 g

Amarillo

Pellet

8.6

Boil

10 min

4.74

12.7%

14 g

Mosaic

Pellet

12.5

Boil

10 min

6.89

12.7%

7 g

Cascade

Pellet

6.7

Boil

10 min

1.85

6.4%

20 g

Amarillo

Pellet

8.6

Whirlpool

0 min

3.44

18.2%

20 g

Mosaic

Pellet

12.5

Whirlpool

0 min

18.2%

10 g

Cascade

Pellet

6.7

Whirlpool

0 min

1.34

9.1%

110 g / $ 0.00

Amount	Variety	IBU	Bill %
44 g	Amarillo (Pellet) 44 g Amarillo (Pellet) Hops	12.81	40%
44 g	Mosaic (Pellet) 44 g Mosaic (Pellet) Hops	18.63	40%
22 g	Cascade (Pellet) 22 g Cascade (Pellet) Hops	5	20%
110 g / $ 0.00

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Ca⁺²

Mg⁺²

Na⁺

Cl^-

SO₄^-2

HCO₃^-

Mash Chemistry and Brewing Water Calculator

Water	Liters
Strike water volume at mash thickness of 3.1 L/kg	16.7
Mash volume with grains	20.3
Grain absorption losses	-5.4
Remaining sparge water volume (equipment estimates 20.8 L)	17.5
Mash Lauter Tun losses	-0.9
Pre boil volume (equipment estimates 31.3 L)	28
Boil off losses	-5.7
Hops absorption losses (first wort, boil, aroma)	-0.3
Post boil Volume (equipment estimates 25.3 L)	26
Hops absorption losses (whirlpool, hop stand)	-0.3
WARNING: Exceeded batch size - reduce boil size
Going into fermentor (equipment estimates 25.8 L)	25
Total:	34.3
Equipment Profile Used:	System Default

Water

Liters

Strike water volume at mash thickness of 3.1 L/kg

16.7

Mash volume with grains

20.3

Grain absorption losses

-5.4

Remaining sparge water volume (equipment estimates 20.8 L)

17.5

Mash Lauter Tun losses

-0.9

Pre boil volume (equipment estimates 31.3 L)

Boil off losses

-5.7

Hops absorption losses (first wort, boil, aroma)

-0.3

Post boil Volume (equipment estimates 25.3 L)

Hops absorption losses (whirlpool, hop stand)

-0.3

WARNING: Exceeded batch size - reduce boil size

Going into fermentor (equipment estimates 25.8 L)

Total:

34.3

Equipment Profile Used:

System Default