Windshift - Beer Recipe - Brewer's Friend

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Windshift

242 calories 24.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 242 calories (Per 12oz)
Carbs: 24.8 g (Per 12oz)
Created: Sunday July 24th 2022
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.61 lb Viking - Pilsner Malt4.61 lb Pilsner Malt 37 1.9 31.2%
4.20 lb Castle Malting - Château Pilsen 2RS4.2 lb Château Pilsen 2RS 37 1.9 28.4%
2.10 lb Bestmalz - BEST Vienna2.1 lb BEST Vienna 37 3.8 14.2%
1.70 lb Castle Malting - Aromatic Malt1.7 lb Aromatic Malt 35 20 11.5%
0.84 lb Flaked Wheat0.84 lb Flaked Wheat 34 2 5.7%
0.84 lb Flaked Rye0.84 lb Flaked Rye 36 2.8 5.7%
0.50 lb Weyermann - Acidulated0.5 lb Acidulated 27 3.4 3.4%
14.79 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mckinzie1 oz Mckinzie Hops Pellet 11.7 Boil 60 min 36.36 33.3%
1 oz Mckinzie1 oz Mckinzie Hops Pellet 11.7 Boil 30 min 27.95 33.3%
1 oz Triumph1 oz Triumph Hops Pellet 10.7 Boil 15 min 16.5 33.3%
3 oz / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 6.47 25.9  
Mash volume with grains 7.65 30.6  
Grain absorption losses -1.85 -7.4  
Remaining sparge water volume (equipment estimates 2.74 g | 11 qt) 2.13 8.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.6 34.4
Equipment Profile Used: System Default
"Windshift" American IPA beer recipe by Dburrows. All Grain, ABV 7.19%, IBU 80.81, SRM 8.07, Fermentables: (Pilsner Malt, Château Pilsen 2RS, BEST Vienna, Aromatic Malt, Flaked Wheat, Flaked Rye, Acidulated) Hops: (Mckinzie, Triumph)
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  • Last Updated: 2022-07-24 02:59 UTC