Little Trouble - Beer Recipe - Brewer's Friend

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Little Trouble

220 calories 19.3 g 0.5 L
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Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 90 min
Batch Size: 1500 liters (ending kettle volume)
Pre Boil Size: 1700 liters
Pre Boil Gravity: 10.5 °P (recipe based estimate)
Efficiency: 76% (ending kettle)
Source: Annex Ales
Hop Utilization: 89%
Calories: 220 calories (Per 0.5L)
Carbs: 19.3 g (Per 0.5L)
Created: Wednesday July 20th 2022
11.9 °P
2.2 °P
5.2%
0.0
3.4
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
260 kg Canadian - Pale 2-Row260 kg Pale 2-Row 36 1.75 81.3%
60 kg Flaked Oats60 kg Flaked Oats 33 2.2 18.7%
320 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 kg Cascade1 kg Cascade Hops Pellet 7 Boil 0 min 100%
1 kg / $ 0.00
 
Yeast
Escarpment Labs - Cali Ale
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Medium
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 6248 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Calgary Glenmore 2020 Average
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1400 L -- 65 °C 40 min
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1513.55 L. Suggest reducing initial water volume to 45.4 L and adding 1468.15 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1011.2 L 800
Strike water volume at mash thickness of 2.5 L/kg 800
Mash volume with grains 1011.2
Grain absorption losses -320
Remaining sparge water volume 1220.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1513.6 L) 1700
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -5
Post boil volume (equipment estimates 1686.5 L) 1500
Estimated amount in fermentor 1500
Total: 2020.9  
Equipment Profile Used: System Default
"Little Trouble" Berliner Weisse beer recipe by Annex Ales. All Grain, ABV 5.18%, IBU 0, SRM 3.36, Fermentables: (Pale 2-Row, Flaked Oats) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2022-10-25 16:26 UTC