Lutra Lager (AG) 4Gal - Beer Recipe - Brewer's Friend

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Lutra Lager (AG) 4Gal

144 calories 14.3 g 12 oz
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Beer Stats
Method: BIAB
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 144 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)
Created: Saturday July 9th 2022
1.044
1.010
4.5%
15.7
4.0
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Simpsons - Finest Pale Ale Golden Promise4 lb Finest Pale Ale Golden Promise 37 2.4 52.5%
1.50 lb Briess - Distillers Malt1.5 lb Distillers Malt 35.4 2.4 19.7%
1.50 lb Flaked Corn1.5 lb Flaked Corn 40 0.5 19.7%
8 oz American - Vienna8 oz Vienna 35 4 6.6%
2 oz Honey Malt2 oz Honey Malt 37 25 1.6%
7.62 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Brewmaster - Czech Saaz1 oz Czech Saaz Hops Pellet 2.8 Boil 60 min 13.4 50%
1 oz Brewmaster - Czech Saaz1 oz Czech Saaz Hops Pellet 2.8 Whirlpool 0 min 2.33 50%
2 oz / $ 0.00
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 65 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
RO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 7.24 g | 29 qt) 6.7 26.8  
Mash volume with grains (equipment estimates 7.85 g | 31.4 qt) 7.31 29.3  
Grain absorption losses -0.95 -3.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.04 g | 24.2 qt) 5.5 22  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 4.5 18  
Hops absorption losses (whirlpool, hop stand) -0.04 -0.2  
Top off amount 0.04 0.2  
Volume into fermentor 4.5 18  
Total: 6.7 26.8
Equipment Profile Used: System Default
"Lutra Lager (AG) 4Gal" Czech Pale Lager beer recipe by Worts & All. BIAB, ABV 4.51%, IBU 15.74, SRM 4.02, Fermentables: (Finest Pale Ale Golden Promise, Distillers Malt, Flaked Corn, Vienna, Honey Malt) Hops: (Czech Saaz)
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  • Last Updated: 2022-07-09 16:03 UTC