Robo Sarah Citra - Beer Recipe - Brewer's Friend

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Robo Sarah Citra

191 calories 19.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.112 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 91% (brew house)
Calories: 191 calories (Per 330ml)
Carbs: 19.4 g (Per 330ml)
Created: Tuesday July 5th 2022
1.062
1.015
6.1%
26.5
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.60 kg Crisp Malting - Extra Pale Ale Malt3.6 kg Extra Pale Ale Malt 38 1.7 80%
0.60 kg Crisp Malting - Wheat Malt0.6 kg Wheat Malt 38.87 2 13.3%
0.30 kg United Kingdom - Oat Malt0.3 kg Oat Malt 28 2 6.7%
4.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Citra100 g Citra Hops Pellet 11 Whirlpool 30 min 26.45 45.5%
120 g Citra120 g Citra Hops Pellet 11 Dry Hop 6 days 54.5%
220 g / $ 0.00
 
Yeast
Lallemand - Lalbrew New England
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
15 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 111 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 14.1
Mash volume with grains 17.1
Grain absorption losses -4.5
Remaining sparge water volume (equipment estimates 18.3 L) 2.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 11.4
Boil off losses -5.7
Post boil Volume 21.3
Hops absorption losses (whirlpool, hop stand) -0.5
Going into fermentor 20.8
Total: 16.8  
Equipment Profile Used: System Default
"Robo Sarah Citra" No Profile Selected beer recipe by stubrew2. All Grain, ABV 6.06%, IBU 26.45, SRM 3.3, Fermentables: (Extra Pale Ale Malt, Wheat Malt, Oat Malt) Hops: (Citra)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-07-05 21:35 UTC