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Awesome Recipe

154 calories 12.9 g 330 ml
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Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 75 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 52 liters
Post Boil Size: 45 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 154 calories (Per 330ml)
Carbs: 12.9 g (Per 330ml)
Created: Monday July 4th 2022
1.051
1.008
5.8%
24.2
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg Finland - Pilsner Malt10 kg Pilsner Malt 37 2 100%
10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops Pellet 7 Boil 60 min 12.44 23.1%
50 g Saaz50 g Saaz Hops Pellet 3.5 Boil 30 min 7.97 38.5%
50 g Motueka50 g Motueka Hops Leaf/Whole 7 Boil 5 min 3.76 38.5%
130 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
33 Grams
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 199 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
35 L Infusion 55 °C 55 °C 15 min
Infusion 65 °C 65 °C 45 min
Infusion 72 °C 72 °C 10 min
Infusion 80 °C 8 °C 10 min
30 L Sparge 80 °C -- --
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 52.78 L. Suggest reducing initial water volume to 45.4 L and adding 7.38 L sparge/top-off.  
Strike water volume at mash thickness of 3.7 L/kg 36.5
Mash volume with grains 43.1
Grain absorption losses -10
Remaining sparge water volume (equipment estimates 27.2 L) 26.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 52.8 L) 52
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil Volume 45
Going into fermentor 45
Total: 62.9  
Equipment Profile Used: System Default
"Awesome Recipe" Czech Pale Lager beer recipe by Anonymous. All Grain, ABV 5.77%, IBU 24.16, SRM 3.67, Fermentables: (Pilsner Malt) Hops: (Cascade, Saaz, Motueka)
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  • Public: Yup, Shared
  • Last Updated: 2022-07-04 10:33 UTC