Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
9 lb | Briess - DME Pilsen Light | 45 | 2 | 75% | |
3 lb | Briess - DME Bavarian Wheat | 44.6 | 3 | 25% | |
12 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Simcoe | Pellet | 12.7 | Boil | 30 min | 10.27 | 8.3% | |
0.50 oz | Comet | Pellet | 9.4 | Boil | 15 min | 3.66 | 8.3% | |
1 oz | Yakima Valley Hops - Strata | Pellet | 12 | Boil | 10 min | 7.6 | 16.7% | |
4 oz | Citra | Pellet | 11 | Whirlpool | 10 min | 21.22 | 66.7% | |
6 oz / $ 0.00 |
Escarpment Labs - Ebbegarden Kveik Blend | ||||||||||||||||
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$ 0.00 |
CO2 Level: 0 Volumes |
Water | Gallons | Quarts |
---|---|---|
Boil water added to kettle (equipment estimates 7.83 g | 31.3 qt) | 6.6 | 26.4 |
Volume increase from sugar/extract (early additions) | 0.9 | 3.6 |
Pre boil volume (equipment estimates 8.73 g | 34.9 qt) | 7.5 | 30 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.08 | -0.3 |
Post boil volume | 7.15 | 28.6 |
Hops absorption losses (whirlpool, hop stand) | -0.15 | -0.6 |
Going into fermentor | 7 | 28 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | ||
Total: | 6.6 | 26.4 |
Equipment Profile Used: | System Default |