SESSION IPA - Beer Recipe - Brewer's Friend

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SESSION IPA

205 calories 18.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 86 min
Batch Size: 270 liters (fermentor volume)
Pre Boil Size: 320 liters
Post Boil Size: 270 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 205 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Monday June 13th 2022
1.067
1.013
7.1%
54.8
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
75 kg BA Malt - Pilsen75 kg Pilsen 37 2 96.2%
3 kg Munich3 kg Munich 37 6 3.8%
78 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Crosby Hop Farm - Columbus100 g Columbus Hops Leaf/Whole 16.5 Boil 0 min 16.7%
500 g Simcoe500 g Simcoe Hops Leaf/Whole 12.7 Boil 90 min 54.77 83.3%
600 g / $ 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Liters
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 1547 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
284.84 L Strike 67 °C 67 °C 60 min
Starting Grain Temp: 64 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 281.17 L. Suggest reducing initial water volume to 45.4 L and adding 235.77 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 336.18 L 284.7
Strike water volume at mash thickness of 3.7 L/kg 284.7
Mash volume with grains 336.2
Grain absorption losses -78
Remaining sparge water volume (equipment estimates 75.4 L) 114.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 281.2 L) 320
Boil off losses -8.2
Hops absorption losses (first wort, boil, aroma) -3
Post boil Volume 270
Going into fermentor 270
Total: 398.9  
Equipment Profile Used: System Default
"SESSION IPA" American IPA beer recipe by Anonymous. All Grain, ABV 7.1%, IBU 54.77, SRM 4.62, Fermentables: (Pilsen, Munich) Hops: (Columbus, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2022-06-13 20:28 UTC