Pressure Lager - Beer Recipe - Brewer's Friend

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Pressure Lager

123 calories 10.3 g 12 oz
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Beer Stats
Method: BIAB
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.6 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.025 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Allan
Hop Utilization: 98%
Calories: 123 calories (Per 12oz)
Carbs: 10.3 g (Per 12oz)
Created: Sunday June 12th 2022
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OG: 1.049 FG: 1.011 ABV: 5.0% IBU: 27

1.038
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb Gladfield - German Pilsner Malt4.5 lb German Pilsner Malt 36.3 2.03 100%
4.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Barth-Haas - Sabro0.6 oz Sabro Hops Leaf/Whole 14 Boil 15 min 29.49 33.3%
1.20 oz Barth-Haas - Sabro1.2 oz Sabro Hops Pellet 14 Whirlpool at 160 °F 0 min 66.7%
1.80 oz / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
0.50 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 38 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Port Elgin 2021
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.6 gal Strike 162 °F 150 °F --
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.34 g | 21.3 qt) 5.41 21.7  
Mash volume with grains (equipment estimates 5.7 g | 22.8 qt) 5.77 23.1  
Grain absorption losses -0.56 -2.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.52 g | 18.1 qt) 4.6 18.4  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 3 12  
Hops absorption losses (whirlpool, hop stand) -0.05 -0.2  
Top off amount 0.05 0.2  
Volume into fermentor 3 12  
Total: 5.41 21.7
Equipment Profile Used: System Default
 
Notes

https://www.clawhammersupply.com/blogs/moonshine-still-blog/pressurized-lager-homebrew-recipe?_pos=5&_sid=c4b9f2ea6&_ss=r

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  • Last Updated: 2023-06-11 16:09 UTC