ねこぱんち
144 calories
10.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
600 g |
HBC682600 g HBC682 Hops |
|
Pellet |
18 |
Boil
|
90 min |
30.77 |
10.7% |
2,000 g |
Citra2000 g Citra Hops |
|
Pellet |
11 |
Dry Hop (High Krausen)
|
0 days |
|
35.7% |
3,000 g |
Citra3000 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
53.6% |
5,600 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
600 g |
HBC682 (Pellet) 600 g HBC682 (Pellet) Hops |
|
30.77 |
10.7% |
5,000 g |
Citra (Pellet) 5000 g Citra (Pellet) Hops |
|
0 |
89.3% |
5,600 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1011.55 L. Suggest reducing initial water volume to 45.4 L and adding 966.15 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 823.5 L
|
675 |
Strike water volume at mash thickness of 3 L/kg
|
675 |
Mash volume with grains
|
823.5 |
Grain absorption losses
|
-225 |
Remaining sparge water volume (equipment estimates 562.5 L)
|
850.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 1011.6 L)
|
1300 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-3 |
Post boil Volume (equipment estimates 1000 L)
|
1200 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 1200 L)
|
1000 |
Total:
|
1525.9
|
Equipment Profile Used: |
System Default |
"ねこぱんち" American IPA beer recipe by arinomibrewery. All Grain, ABV 5.71%, IBU 30.77, SRM 3.7, Fermentables: (Premium 2-Row, Pale Wheat) Hops: (HBC682, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-11 06:02 UTC