InspiritShowFakePils - Beer Recipe - Brewer's Friend

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InspiritShowFakePils

169 calories 17.7 g 330 ml
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Beer Stats
Method: BIAB
Style: Munich Helles
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.68 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Tuesday June 7th 2022
1.055
1.014
5.5%
39.9
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Viking - Pilsner Malt2.5 kg Pilsner Malt 37 1.9 45.5%
2.50 kg Viking - Vienna2.5 kg Vienna 37 3.6 45.5%
0.50 kg Viking - Carabody0.5 kg Carabody 10 2.66 9.1%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Saaz50 g Saaz Hops Pellet 3.5 Boil 60 min 23.6 50%
15 g Aurora15 g Aurora Hops Pellet 8 Whirlpool 0 min 3 15%
10 g Hallertau Blanc10 g Hallertau Blanc Hops Pellet 10 Whirlpool 0 min 2.5 10%
10 g Hallertau Blanc10 g Hallertau Blanc Hops Pellet 10 Boil 10 min 4.89 10%
15 g Aurora15 g Aurora Hops Pellet 8 Boil 10 min 5.87 15%
100 g / $ 0.00
 
Yeast
White Labs - Opshaug Kveik Ale Yeast WLP518
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
25 - 30 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 32.6 L) 32.1
Mash volume with grains (equipment estimates 36.2 L) 35.7
Grain absorption losses -5.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.2 L) 25.7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 20.1
Hops absorption losses (whirlpool, hop stand) -0.1
Volume into fermentor 20
Total: 32.1  
Equipment Profile Used: System Default
"InspiritShowFakePils" Munich Helles beer recipe by InspiritShow. BIAB, ABV 5.46%, IBU 39.86, SRM 5.27, Fermentables: (Pilsner Malt, Vienna, Carabody) Hops: (Saaz, Aurora, Hallertau Blanc)
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  • Public: Yup, Shared
  • Last Updated: 2022-06-26 04:23 UTC