HardOne
115 calories
5.5 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2 kg |
Corn Sugar - Dextrose2 kg Corn Sugar - Dextrose |
|
42 |
0.5 |
100% |
2 kg / $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
20 g |
Yeast Nutrient
|
|
Water Agt |
Boil |
0 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
Strike |
82 °C |
82 °C |
10 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
32 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
|
Mash volume with grains
|
|
Remaining sparge water volume (equipment estimates 18.6 L)
|
10.6 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
1.3 |
Pre boil volume (equipment estimates 19 L)
|
11 |
Boil off losses
|
-1 |
Post boil Volume
|
18 |
Going into fermentor
|
18 |
Total:
|
10.6
|
Equipment Profile Used: |
System Default |
"HardOne" No Profile Selected beer recipe by Andy Malcolm. All Grain, ABV 5.11%, IBU 0, SRM 0.88, Fermentables: (Corn Sugar - Dextrose) Other: (Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-03 11:57 UTC