Bodeguilla American IPA - Beer Recipe - Brewer's Friend

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Bodeguilla American IPA

174 calories 15.8 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 29.18 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Sultana Brewering
Calories: 174 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Tuesday May 31st 2022
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Crisp Malting - Pale Ale5 kg Pale Ale 38 4 83.3%
500 g Weyermann - Carapils500 g Carapils 34.5 2.1 8.3%
500 g Weyermann - Melanoidin500 g Melanoidin 34.5 27 8.3%
6,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Simcoe10 g Simcoe Hops Pellet 12.7 Boil 60 min 14.66 6.3%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Boil 20 min 26.22 18.8%
60 g Mosaic60 g Mosaic Hops Pellet 12.5 Boil 5 min 17.26 37.5%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Dry Hop 7 days 18.8%
30 g Simcoe30 g Simcoe Hops Pellet 12.7 Dry Hop 7 days 18.8%
160 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 113 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 18.8
Mash volume with grains 22.7
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 17.3 L) 17.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.2 L) 29.2
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 23
Going into fermentor 23
Total: 36.1  
Equipment Profile Used: System Default
"Bodeguilla American IPA" American IPA beer recipe by Sultana Brewering. All Grain, ABV 6.06%, IBU 58.15, SRM 8.45, Fermentables: (Pale Ale, Carapils, Melanoidin) Hops: (Simcoe, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2022-05-31 22:01 UTC