Smoked Lager T.G.
171 calories
17 g
12 oz
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 46.12 L. Suggest reducing initial water volume to 45.4 L and adding 0.72 L sparge/top-off.
|
|
Strike water volume at mash thickness of 3 L/kg
|
27 |
Mash volume with grains
|
32.9 |
Grain absorption losses
|
-9 |
Remaining sparge water volume (equipment estimates 29 L)
|
26.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 46.1 L)
|
44 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
40 |
Going into fermentor
|
40 |
Total:
|
53.9
|
Equipment Profile Used: |
System Default |
"Smoked Lager T.G." No Profile Selected beer recipe by Brian. All Grain, ABV 5.3%, IBU 29.64, SRM 5.38, Fermentables: (Pilsner Malt, Smoked Malt) Hops: (Magnum, Cascade)
Last Updated and Sharing
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- Last Updated: 2022-05-21 00:28 UTC