Underground Lullabies - Beer Recipe - Brewer's Friend

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Underground Lullabies

161 calories 16.6 g 16 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 230 gallons (fermentor volume)
Pre Boil Size: 250 gallons
Post Boil Size: 235 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 161 calories (Per 16oz)
Carbs: 16.6 g (Per 16oz)
Created: Tuesday May 17th 2022
1.049
1.012
4.9%
24.7
3.7
5.7
9.41
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
220 lb Malteurop - 2 Row220 lb 2 Row 34.3 2.15 50.6%
165 lb American - Wheat165 lb American - Wheat $ 0.06 / lb
$ 9.41 		38 1.8 37.9%
50 lb American - Carapils (Dextrine Malt)50 lb Carapils (Dextrine Malt) 33 1.8 11.5%
435 lbs / $ 9.41
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 oz Bravo16 oz Bravo Hops Pellet 15.5 Boil 60 min 21.21 50%
16 oz Cascade16 oz Cascade Hops Pellet 7 Boil 10 min 3.47 50%
32 oz / $ 0.00
Priming
Method: co2       CO2 Level: 4.04 Volumes
 
Target Water Profile
Last Indiana Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
133 gal Infusion 152 °F 152 °F 60 min
Starting Mash Thickness: 1.33 qt/lb
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 232.7 gal (930.8 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 220.7 gal (882.8 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 179.44 gal (717.75 qt) 144.64 578.6  
Strike water volume at mash thickness of 1.33 qt/lb 144.64 578.6  
Mash volume with grains 179.44 717.8  
Grain absorption losses -54.38 -217.5  
Remaining sparge water volume (equipment estimates 142.69 g | 570.8 qt) 159.99 640  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 232.7 g | 930.8 qt) 250 1000  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -1.2 -4.8  
Post boil Volume (equipment estimates 230 g | 920 qt) 235 940  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 235 g | 940 qt) 230 920  
Total: 304.63 1218.5
Equipment Profile Used: System Default
"Underground Lullabies" No Profile Selected beer recipe by jkherman79@gmail.com. All Grain, ABV 4.92%, IBU 24.69, SRM 3.69, Fermentables: (2 Row, American - Wheat, Carapils (Dextrine Malt)) Hops: (Bravo, Cascade)
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  • Last Updated: 2022-05-17 17:29 UTC